Gravlax is a Nordic-style cured salmon that is not smoked, known for its soft texture and clean, delicate flavour.
Koreanna Kitchen Gravlax is prepared with fresh herbs and aromatics, offering a refined and elegant depth of flavour.
We recommend enjoying it with a Koreanna bagel and our Lemon Dill Cream Cheese for a perfectly balanced bite.
Net weight: 150 g / 1 pack
Storage & Handling
Koreanna Kitchen Gravlax is cured over 56 hours and portioned and packaged the day before sale to ensure freshness.
Keep refrigerated at 0–4 °C. Once opened, consume within 2–3 days.
Do not freeze. Keep sealed until ready to serve.
Pre-Order: Mon–Thu → Saturday Pick-Up | Delivery
Pick-Up: Better Food Factory (Main Entrance) – KOREANNA KITCHEN
723 Main St E., Milton, ON L9T 3Z3
Saturday: 10:00 AM – 12:00 PM
Gravlax is a Nordic-style cured salmon that is not smoked, known for its soft texture and clean, delicate flavour.
Koreanna Kitchen Gravlax is prepared with fresh herbs and aromatics, offering a refined and elegant depth of flavour.
We recommend enjoying it with a Koreanna bagel and our Lemon Dill Cream Cheese for a perfectly balanced bite.
Net weight: 150 g / 1 pack
Storage & Handling
Koreanna Kitchen Gravlax is cured over 56 hours and portioned and packaged the day before sale to ensure freshness.
Keep refrigerated at 0–4 °C. Once opened, consume within 2–3 days.
Do not freeze. Keep sealed until ready to serve.
Pre-Order: Mon–Thu → Saturday Pick-Up | Delivery
Pick-Up: Better Food Factory (Main Entrance) – KOREANNA KITCHEN
723 Main St E., Milton, ON L9T 3Z3
Saturday: 10:00 AM – 12:00 PM
