Plan your Event

Our catering menus are fully customized for every event.

Share your vision, preferences, dietary needs, and budget, and our team will craft a selection of tailored options.

Together, we refine the details to ensure your experience feels personal and seamless.

Events We’ve Catered

Korean Beef Short Rib "Tteokgalbi" with Peanut Crunch and Baby Bok Choi
Kale Caesar Salad with Avocado, Heirloom Tomato Carpaccio
Warm Pinto Beans over Zucchini Potato Cake with Pepita Seeds for vegan
Mussels in Saffron Broth
Grilled Bone-In Pork Chop with Root Vegetable Medley & Pepper Sauce
Grilled Octopus with Romesco Sauce & Charred Potatoes
Duck Confit with Kale, Roasted Brussels Sprouts, Red Beans & Baby Potatoes
Filet Mignon / Beef Tenderloin with Red Wine Reduction & Fried Polenta
Poached White Fish with Clams in a Creamy Herb Sauce
Poached Cod with Chanterelle Mushrooms & Herb Puree
Tuna Tartare
Sticky Toffee Pudding with Caramel Sauce & Vanilla Ice Cream
Arancini/ Crostini with roasted cherry tomatoes and basil
Galbijjim/ Korean Braised Beef Short Ribs
Thai Seafood Salad / Yum Talay
Seared Scallops with Creamy Sauce